Dinner Specials for Thursday
Soups:
Pumpkin & Cumin
Cream of Mushroom
French Onion
Pheasant Salad: Herb roasted pheasant over spring mix, feta, apples, pecans, cherry tomatoes, honey lemon vinaigrette.-$15
Pork and Duck Wings: Smoked mango ranch.-$12
Venison Tenderloin: Grilled, Blue Clay Farm swiss chard, corn, and mushroom succotash-$14
Tempura Squash Blossoms: Stuffed with goat cheese, chive oil-$10
Soft Shell Crab: Fresh from Beaufort soft shell crab, rice flour dusted, seared, lemon caper butter, Blue Clay Farm salad-$18
Entrees:
Halibut: Arugula pesto, black pearl medley, Manuel's Blue Clay Farm vegetables-$32
Mahi Mahi: Grilled, roasted pork belly tomato saffron concassee, grilled purple potatoes, Manuel's Blue Clay Farm vegetables-$28
Game Trio: Elk chop, port reduction, poached shallots, Lamb Chop, panko and dijon crusted, mint gremolata, Venison loin, roasted oyster mushrooms, fingerling potatoes, Manuel's Blue Clay Farm vegetables-$38
Normandy Pork Chop: Grilled, apple cream sauce, sauteed cream sauce,apple brandy, basmati rice, Manuel's Blue Clay Farm vegetables-$26
Seafood Pasta: Lump crab meat, scallop, jumbo shrimp, asparagus, lemon tarragon cream, black pepper fettuccine-$32