Dinner Specials for Saturday

Tapas:

Tempura: Battered blowfish tails, soy gastrique, chili sauce-$16

Smoked Marlin Dip: Capers, fresh herbs, onion, pita bread-$14

Deep Cove Oysters: Bake with brie, cider braised leeks, crisp apple-$15

Plats Du Jour:

Monkfish Tail: Fennel, raddish, green curry lime broth, bean thread noodles-$29

Surf and Turf: Bone in elk chop, butternut squash puree, jumbo prawns, baby sweet potatoes, roasted cauliflower-$34

Pasta Du Jour: Grilled prawns, sun dried tomatoes, baby artichokes, sunchoke cream, goat cheese, fettuccine-$28