Dinner Specials for Monday

Tapas

Duck Wings: Deep fried, pickled pepper barbecue sauce-$14

James River Oysters:on a half shell, with pork belly, kimchi, anf nori-$15

Steak Tartare: Beef tenderloin, dijon, cornichon, shallot, white anchovies, Manuel’s Furious Frenchman hotsauce, toast points-$14

Plats du jour

Swordfish - Grilled,cucumber slaw, basmati rice and Manuels’ fresh Blue Clay Farm vegetables. $30

Bone in pork chop:pan seared, with pineapple and papaya polenta and blue clay farm vegetables-$27

Duck Breast - Pan seared, raspberries ,s, lentils, Manuel’s fresh Blue Clay Farm vegetables. $38

Pasta Du Jour- Grilled chicken breast, wild mushrooms, and parmasan, lemon herb chicken broth, angel hair-$28