Dinner Specials for Sunday

Tapas:

Stuffed Bell Pepper: Elk and Lamb sausage, rice, spicy tomato sauce-$11

Butternut Squash Raviolis: Ricotta, parmesan, spiced pork belly, star anise brown butter-$14

Steak Salad: CAB beef hanger steak, arugula, beets, radish, lemon truffle vinaigrette-$15

Plats du Jour:

Virginia Black Bass: Wild caught, lemon beurre blanc, couscous-$32

Garden Vegetable Pasta: Artichokes, cherry tomatoes, pearl onions, zucchini, carrots, angel hair, lemon parmesan cream-$23=

Osso Buco: Braised veal shank, garlic mashed potatoes, asparagus, tomato onion gravy, fennel gremolata-$40