Dinner Specials for Wednesday

Tapas:

Rappahannock Oysters: Baked, fresh jalapeno, roasted pepper, goat cheese

17

Entrees:

Veal Rib Chop: Grilled, oyster mushroom gravy, braised Swiss chard, sweet potato mash

30

Pheasant and Pork Lasagna: served with a small Blue Clay Farm salad and garlic bread.

25

Lamb Meatballs: Israeli couscous, cucumber salsa and vegetables.

26

Striped Sea Bass: Fennel slaw, lemon beurre blanc, Basmati Rice, vegetables.

28

Seafood Pasta: Mussels, clams, shrimp, lemon saffron cream, oyster mushrooms, fettuccine

28