Dinner Specials for Thursday

Plats Du Jour

Tapas

Duck Wings: Ginger-garlic glaze

14  

Pork Belly: Sunchoke puree, balsamic glaze, black truffle

14

Entrees  

Fresh Redfish: Peach pico, coconut rice, vegetables

34

Beef Stroganoff: Stewed beef, mushroom demi glace, fettuccini, cornichons, creme fraiche

32